Wednesday, December 16, 2009

12 Days of Christmas: Day 4- Raspberry Thumbprint Cookies

Day 4- Raspberry Thumbprint Cookies

Okay, so here are the Raspberry Thumbprint Cookies! I'm not a big fan of jam in cookies so I personally didn't like it. But if you are the jam kind of person, then you should definately try these cookies!
Unfortunetly, I can't post the recipe right now. It is the end of the quarter for school, so I have been studying for end of quarter tests and doing last minute homework, so I have been really busy. Sorry! Thanks for your patience, and sorry for the delay. (: Now, here's the recipe:

Raspberry Thumbprint Cookies:

1 pouch of Betty Crocker sugar cookie mix
Butter and egg called for on cookie mix pouch

You will also need:
3 tbls. flour
1/3 cup seedless raspberry jam
1 cup white vanilla baking chips
Red and green sugar, if desired
  • Make cookie dough as directed on package for drop cookies, except stir in flour
  • Roll dough into 3/4-inch balls. Using thumb, make indentation in center of each cookie. Spoon about 1/4 teaspoon jam into each indentation. Bake at 350 degrees for 8-10 minutes.
  • Microwave baking chips on High 1-2 minutes; stir until smooth. Drizzle melted chips over cookies. Sprinkle with colored sugar.

**We found this recipe on the back of the sugar cookie mix. It also says to visit for more great recipe ideas. ;)**

BTW: I updated the Raspberry Thumbprint Cookies recipe! So if you want the recipe, go here.

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